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FFO
10.622
The objective of FFO is to complement existing food assistance programming, which principally use row crops and vegetable oils, with commodities not commonly used in food assistance, in order to better understand how these can be integrated into existing programming streams in a cost-efficient manner, with the expectation that this will improve nutritional outcomes for program beneficiaries.
This chart shows obligations for the program by fiscal year. All data for this chart was provided by the
administering agency and sourced from SAM.gov, USASpending.gov, and Treasury.gov.
For more information on each of these data sources, please see the
About the data page.
Single Audit Applies (2 CFR Part 200 Subpart F):
For additional information on single audit requirements for this program, review the current Compliance Supplement.
OMB is working with the U.S. Government Accountability Office (GAO) and agency offices of inspectors general to include links to relevant oversight reports. This section will be updated once this information is made available.
