N/A
10.231
National Institute of Food and Agriculture issues a competitive grant to support the establishment of an Agriculture Business Innovation Center at a HBCU to serve as a technical assistance hub to enhance agriculture-based business development opportunities. The establishment of this center will enhance agriculture-based business development opportunities to include the following: 1. Provide technical assistance to food and agricultural producers, including production scale assessments, market planning and development, business planning, and other advisory services. 2. Assist startups in agriculture business including planning and obtaining funding. 3. Provide educational support for students interested in careers in agriculture business. 4. Offer outreach services and activities, including the training, workshops and dissemination of information and materials.
This chart shows obligations for the program by fiscal year. All data for this chart was provided by the
administering agency and sourced from SAM.gov, USASpending.gov, and Treasury.gov.
For more information on each of these data sources, please see the
About the data page.
Single Audit Applies (2 CFR Part 200 Subpart F):
For additional information on single audit requirements for this program, review the current Compliance Supplement.
OMB is working with the U.S. Government Accountability Office (GAO) and agency offices of inspectors general to include links to relevant oversight reports. This section will be updated once this information is made available.